Tucked away in the countryside between Montgomery and Shieldsville, down County Road 57 aka 130th St West, is a place where tasty things are made. That’s where you’ll find some of the best meat processing around.
Family tradition
Jim Krenik is no stranger to meat processing. His father and mother, Milo and Delores Krenik, established Krenik’s Meat Processing in 1960. There, they raised their own beef, pigs, chickens and other livestock. Milo set up a butcher shop and processed the meat for his family, friends and neighbors, establishing “Krenik’s Meat Processing“.
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Select a Deer permit area below to get hunting information for that area. Use your mouse scroll wheel or the clickable controls to zoom in and see additional roads, cities and labels.
CWD has been found in captive deer in these areas or in wild deer in an adjacent area or state. The DNR is gathering information in these permit areas to determine if CWD is in wild deer.
CWD surveillance zones | Minnesota DNR (state.mn.us)
Locations for Interactive CWD Sampling and Regulations
CWD Sampling and Regulations (state.mn.us)
Look up your CWD testing results
https://www.dnr.state.mn.us/cwdcheck/index.html
Upcoming Weather for Week.
Will your deer stay cold till you get test results
Faribault, MN 10-Day Weather Forecast | Weather Underground (wunderground.com)
KRENIKS will not be taking CWD tested deer. There must be a NOT DETECTED test proof Document for that deer provided!
Located between Montgomery and Shieldsville, down County Road 57 aka 130th St West, is a place where good things are made. Feel free to contact us with any questions you may have about processing and our delicious retail products.
Phone: (507) 364-5154
Hours:
Mon – Thu 9 to 5:30
Fri 9 to 5
Sat 9 to 12
Sun closed
“At Krenik’s Quality Is More Important Than Just A Word; It’s My Passion & Promise That Follows Through The Company From Top To Bottom”
© 2020 Kreniks Meat Processing
